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Completely Carnivore Pancakes

Writer's picture: Richelle LecourtRichelle Lecourt

Pancakes with syrup being poured on them

From start to finish, these are hands down my go-to favourite recipe for Completely Carnivore Pancakes. Not only do I make them with beef (Equip Prime Beef Isolate to be exact), they only contain three other ingredients that you most likely already have on hand!


Supplies:

  • mixing bowl

  • whisk

  • measuring spoons

  • spatula

  • pan or griddle


Ingredients:



Instructions:

1. Add all ingredients into a bowl.

2. Whisk until well combined.

3. Heat a pan or skillet over medium heat.

4. Add butter to pan or skillet.

5. Pour batter into pan or skillet.

6. Cover for 1-2min or until bottom of pancake is golden brown.

7. Gently flip and repeat.

8. Serve with your favourite toppings! I just used Kerrygold salted butter and it was AMAZING!!






The original recipe was created by the lovely Maria Emmerich. Click here to see her recipes!

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